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Made from pasteurized cow's milk
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Country of origin: Italy
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Region: Provinces of Alessandria, Bergamo, Biella, Brescia, Como, Cremona, Cuneo, Lecco, Lodi, Milano, Nova
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Type: soft, artisan, blue-veined
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Texture: creamy
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Rind: natural
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Colour: pale yellow
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Flavour: buttery, creamy, mild, sweet
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Aroma: mild, milky
Ingredients: Pasteurized cow's milk, salt, rennet, animal fat on dry matter: min 48%, Not edible rind
Nutrition Fact per 100g | |
Energy Value | 1346 KJ/325 Kcal |
Fat | 27g |
Saturated Fat | 19g |
Carbohydrates | 0.9g |
Sugar | 0.5g |
Protein | 19g |
Salt | 1.8g |
Gorgonzola D.O.P Dolce (Extra Sweet)
SKU: I003
HK$115.00Price